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3/20/2019 02:00:15 am
The jury's out on whether to store bread in a cotton bag or plastic. Personally I favour a plastic bag (unless it's really warm and the bread is likely to 'sweat') although some people swear this is an offence punishable by death. I experimented with a cotton bag but found it just collected a lot of flour and I was concerned this was tantamount to a written invitation to weevils. Either way, storing it at room temperature is best.
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